{"product_id":"andre-clouet-rose-spiritum-96-grand-cru","title":"André Clouet Rosé Spiritum 96 Grand Cru Brut NV","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eWinery Background and History\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eAndré Clouet is a historic Champagne house based in the Grand Cru village of Bouzy, in the Montagne de Reims. The Clouet family has cultivated vineyards since 1741, with a lineage tracing back to the court printers of Louis XV. Today, Jean-François Clouet leads the estate, maintaining traditional methods while embracing innovation. The house is renowned for its Pinot Noir-based Champagnes, reflecting the rich terroir of Bouzy. \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProducer and Winemaker\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eJean-François Clouet, the current proprietor and winemaker, is dedicated to crafting Champagnes that express the unique character of Bouzy’s Grand Cru vineyards. He employs a meticulous approach, combining ancestral techniques with modern precision. The estate spans 10 hectares, exclusively planted with Pinot Noir, and all viticultural practices are carried out manually to ensure the highest quality.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVineyards and Micro Climate\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe vineyards are located in Bouzy, a Grand Cru village known for its chalky soils and favorable microclimate. The region benefits from a continental climate with moderate rainfall and significant diurnal temperature variations, which contribute to the development of complex flavors and balanced acidity in the grapes. The chalky subsoil ensures excellent drainage and imparts a distinctive minerality to the wines. \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification \u0026amp; Aging Methods\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe Rosé Spiritum 96 is crafted from 88% Pinot Noir, 9% Rouge de Bouzy (still red wine), and 3% Liqueur de Millésime 1996. The inclusion of the 1996 vintage liqueur adds depth and complexity. Fermentation occurs in stainless steel tanks, followed by extended aging on the lees to enhance texture and flavor integration. The dosage is approximately 7 g\/L, classifying it as a Brut Champagne. \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThis Champagne presents a delicate salmon-pink hue with fine, persistent bubbles. The nose offers aromas of wild strawberries, red currants, and hints of brioche. On the palate, it is elegant and well-structured, featuring flavors of ripe red berries, citrus zest, and a subtle minerality. The finish is long and refreshing, with a balanced acidity that invites another sip.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood \u0026amp; Wine Pairing\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe Rosé Spiritum 96 pairs beautifully with a variety of dishes, including sushi, sashimi, ceviche, and grilled seafood. Its vibrant acidity and delicate fruit flavors complement spicy Asian cuisine and rich poultry dishes. It also serves as an excellent aperitif, setting the tone for an elegant dining experience. \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eService Methods and Temperatures\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eServe this Champagne well-chilled at 8–10°C (46–50°F) in tulip-shaped glasses to concentrate the aromas and showcase the effervescence. No decanting is necessary. To preserve its freshness and effervescence, consume within a few hours of opening.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eStorage and Aging Potential\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eStore bottles horizontally in a cool, dark place with a consistent temperature between 10–12°C (50–54°F). While enjoyable now, this Champagne has the potential to age gracefully for an additional 3–5 years, during which it will develop more nuanced tertiary flavors, such as toasted nuts and dried fruits.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape Varietals \u0026amp; Percentage Used\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e88% Pinot Noir, 9% Rouge de Bouzy, 3% Liqueur de Millésime 1996 \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eABV (Alcohol by Volume)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e12.0% \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Cuvee","offers":[{"title":"Default Title","offer_id":47922338136278,"sku":null,"price":450.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0809\/5465\/4934\/files\/AndreClouetRoseSpiritum96GrandCruBrutNV.png?v=1773668815","url":"https:\/\/www.pinotera.com\/products\/andre-clouet-rose-spiritum-96-grand-cru","provider":"Pinotera Wines \u0026 Spirits","version":"1.0","type":"link"}