{"product_id":"domaine-antoine-jobard-meursault-premier-cru-les-poruzots-2021","title":"Domaine Antoine Jobard Meursault Premier Cru “Les Poruzots” 2021","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eWinery Background and History\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eDomaine Antoine Jobard is a family-owned estate located in Meursault, within Burgundy’s Côte de Beaune region. Antoine Jobard took over the domaine from his father, François, in 2007, continuing a legacy of producing age-worthy, mineral-driven Chardonnay wines that authentically express the unique terroirs of Meursault. \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProducer and Winemaker\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eAntoine Jobard oversees all aspects of production, from vineyard management to winemaking, ensuring that traditional methods are honored while embracing modern techniques to enhance wine quality.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVineyards and Microclimate\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe “Les Poruzots” vineyard is a Premier Cru site within the Meursault appellation, known for its stony, limestone-rich soils that contribute to the wine’s minerality and complexity. The vineyard’s favorable microclimate is ideal for cultivating Chardonnay grapes, resulting in wines with depth and character.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape Varietals \u0026amp; Percentage Used\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e•\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e100% Chardonnay \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification \u0026amp; Aging Methods\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eSpecific details about the vinification and aging methods for the 2021 vintage are not readily available. However, Domaine Antoine Jobard typically employs traditional Burgundian techniques, including fermentation in temperature-controlled vats and aging in French oak barrels, to enhance complexity and structure.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eABV (Alcohol by Volume)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eSpecific ABV information for the 2021 vintage is not available.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eWhile specific tasting notes for the 2021 “Les Poruzots” are not yet available, previous vintages have been described as exhibiting ripe yet cool aromas of green fruit, citrus rind, lemongrass, and a hint of fennel. The palate typically offers outstanding volume with muscular and rich flavors, leading to a powerful, bone-dry, and bitter lemon-inflected finish.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood \u0026amp; Wine Pairing\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThis wine pairs excellently with dishes such as roasted poultry, seafood, and creamy cheeses. Its acidity and fruit flavors complement these foods, enhancing the overall dining experience.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eService Methods and Temperatures\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eFor optimal enjoyment, serve this wine at a temperature of 12-14°C (54-57°F). Decanting for about 30 minutes before serving can help open up the aromas and flavors, especially in its youth.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eStorage and Aging Potential\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe 2021 vintage has the potential to develop additional complexity over the next 8 to 12 years. Proper cellaring conditions—consistent temperature, moderate humidity, and protection from light—will facilitate this development.\u003c\/p\u003e","brand":"EMW","offers":[{"title":"Default Title","offer_id":47922384765142,"sku":null,"price":1998.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0809\/5465\/4934\/files\/DomaineAntoineJobardMeursaultPremierCru_LesPoruzots.png?v=1773669668","url":"https:\/\/www.pinotera.com\/products\/domaine-antoine-jobard-meursault-premier-cru-les-poruzots-2021","provider":"Pinotera Wines \u0026 Spirits","version":"1.0","type":"link"}