{"product_id":"henri-bourgeois-sancerre-les-cotes-aux-valets-blanc-2020","title":"Henri Bourgeois Sancerre Les Cotes Aux Valets Blanc 2020","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eWinery Background and History\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eDomaine Henri Bourgeois, established in Chavignol, France, has been a family-owned winery for ten generations. Situated in the heart of Sancerre and Pouilly-Fumé, the family cultivates a mosaic of plots, respecting unique terroirs of Kimmeridgian Marl, Silex, and Limestone Clays. Their dedication to expressing the true essence of these terroirs has positioned them among the leading producers in the region.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProducer and Winemaker\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe Bourgeois family oversees the winemaking process, combining ancestral knowledge with modern techniques. Their philosophy emphasizes natural practices at each stage, aiming to achieve an authentic and precise expression of the terroir. This approach ensures that each wine reflects the family’s commitment to quality and tradition.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVineyards and Micro Climate\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe “Les Côtes aux Valets” vineyard, planted in 1986, spans 1.06 hectares in the village of Vinon, south of Sancerre. The chalky-clay soil, known as “Bannon,” imparts a distinctive mineral quality to the wine. The microclimate, influenced by the Loire River, offers optimal conditions for Sauvignon Blanc, balancing acidity and aromatic expression.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape Varietals \u0026amp; Percentage Used\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e100% Sauvignon Blanc\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification \u0026amp; Aging Methods\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eGrapes are hand-picked at optimal maturity. They undergo slow pressing at low pressure for 2.5 to 3 hours. The must is cold-settled on lees at 8°C, with daily tastings determining the duration. Lees are resuspended daily for four days to enhance texture and aromatic potential. Alcoholic fermentation occurs in stainless steel tanks over approximately 30 days, starting at 15°C and gradually reaching 19°C. The first racking takes place between 5 to 15 days after fermentation concludes.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eABV (Alcohol by Volume)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eSpecific ABV information for the 2020 vintage is not provided in the available sources.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe wine presents a fine and discreet nose with initial notes of dried fruits, almonds, and pistachios. Upon aeration, it reveals aromas of citrus, orange zest, and mirabelle plum, complemented by mineral and iodine nuances. On the palate, it offers a supple attack with remarkable roundness and a pronounced mineral texture. The finish is fresh and saline, featuring hints of mirabelle plum and citrus zest.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood \u0026amp; Wine Pairing\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThis Sancerre pairs well with pork, seafood, or spicy dishes. Suggested pairings include salted pumpkin crumble, ham puff pastry, or eggplant tartare.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eService Methods and Temperatures\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eServing temperature recommendations are not specified in the available sources.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eStorage and Aging Potential\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e“Les Côtes aux Valets” can develop additional body and complexity over 3 to 5 years of aging.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"ASC","offers":[{"title":"Default Title","offer_id":47922343444694,"sku":null,"price":650.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0809\/5465\/4934\/files\/HenriBourgeoisSancerreLesCotesAuxValetsBlanc_24b5bfa2-711d-48ba-90ff-6bd9129a1ac7.png?v=1773668925","url":"https:\/\/www.pinotera.com\/products\/henri-bourgeois-sancerre-les-cotes-aux-valets-blanc-2020","provider":"Pinotera Wines \u0026 Spirits","version":"1.0","type":"link"}