{"product_id":"josmeyer-riesling-le-kottabe-2023","title":"Josmeyer Riesling “Le Kottabe” 2023","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eWinery Background and History\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eEstablished in 1854, Domaine Josmeyer is a family-owned estate located near Colmar in Alsace, France. Over five generations, the Meyer family has cultivated approximately 28 hectares of vineyards, benefiting from an exceptional microclimate with some of the lowest annual rainfall in France. In the late 1990s, the estate transitioned to organic and biodynamic viticulture, achieving certification in 2004. This commitment reflects their philosophy of harmonizing with nature to produce wines that express the purity and complexity of their unique terroirs. Today, sisters Céline and Isabelle Meyer manage the estate, continuing the family tradition of crafting elegant and expressive Alsace wines.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProducer and Winemaker\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eCéline Meyer oversees the vineyards, ensuring adherence to biodynamic principles, while Isabelle Meyer is responsible for the winemaking process. Together, they focus on producing wines that reflect the unique terroirs of Alsace, maintaining the estate’s reputation for quality and sustainability.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVineyards and Microclimate\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe grapes for “Le Kottabe” are sourced from vineyards located around Wintzenheim and Turckheim. These areas are characterized by alluvial and gravelly soils, which provide excellent drainage and contribute to the mineral complexity of the wine. The region benefits from a semi-continental climate, with cold winters and warm, sunny summers. The Vosges Mountains to the west create a rain shadow effect, resulting in lower rainfall and promoting optimal ripening conditions. This unique microclimate, combined with the diverse soil composition, allows for the cultivation of Riesling grapes that are both expressive and balanced, capturing the essence of their terroir.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape Varietals \u0026amp; Percentage Used\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e100% Riesling\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification \u0026amp; Aging Methods\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe 2023 “Le Kottabe” Riesling is crafted following traditional methods that respect the biodynamic principles upheld by Domaine Josmeyer. The grapes are hand-harvested to ensure optimal ripeness and quality. Upon arrival at the winery, whole clusters are gently pressed in pneumatic presses for about six hours, allowing for delicate extraction of juice while minimizing bitterness. The must undergoes natural settling without the addition of enzymes. Fermentation is initiated spontaneously with indigenous yeasts present in the environment, taking place in century-old wooden casks. This approach preserves the natural expression of the terroir and grape variety. Following fermentation, the wine is aged on its fine lees for several months, enhancing its texture and complexity. Prior to bottling, which typically occurs in late spring or early summer, the wine is filtered to ensure stability and clarity. This meticulous process results in a dry Riesling that is both firm and elegant, embodying the essence of its origin.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eABV (Alcohol by Volume)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eApproximately 12.5%\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe 2023 “Le Kottabe” Riesling is a pure and mineral wine with delicate spice, firm peach, and some herbaceous notes. It’s youthful and well-balanced, with a lovely airy quality.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood \u0026amp; Wine Pairing\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThis dry Riesling pairs well with fish and seafood products, Alsatian dishes like sauerkraut, and Japanese cuisine. Its vibrant acidity and minerality complement these dishes, enhancing the overall dining experience.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eService Methods and Temperatures\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eTo fully appreciate its aromatic complexity and crispness, serve this Riesling well-chilled at around 8-10°C (46-50°F) in medium-sized white wine glasses. This temperature accentuates the wine’s freshness and allows its nuanced aromas to shine. It’s recommended to open the bottle shortly before serving to preserve its delicate aromatics.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eStorage and Aging Potential\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eWhile this Riesling is enjoyable upon release, displaying vibrant fruit flavors and crisp acidity, it also has the potential to develop additional complexity with cellaring. When stored properly in a cool, dark environment with stable temperatures, it can be enjoyed over the next 5 to 7 years, during which it may develop richer textures and more integrated flavors.\u003c\/p\u003e","brand":"EMW","offers":[{"title":"Default Title","offer_id":47922395611350,"sku":null,"price":248.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0809\/5465\/4934\/files\/JosmeyerRieslingLeKottabe_AlsaceAOC2023.png?v=1773669866","url":"https:\/\/www.pinotera.com\/products\/josmeyer-riesling-le-kottabe-2023","provider":"Pinotera Wines \u0026 Spirits","version":"1.0","type":"link"}