{"product_id":"la-tour-carnet-2012","title":"Chateau La Tour Carnet 2012","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eWinery Background and History\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eChâteau La Tour Carnet, a distinguished Fourth Growth estate from the 1855 Bordeaux Classification, is located in the Haut-Médoc appellation. Its history dates back to the 12th century, making it one of the oldest estates in the Médoc region. The château’s iconic medieval tower stands as a testament to its rich past. Over the centuries, the estate has seen various owners, each contributing to its legacy. In 1999, renowned wine entrepreneur Bernard Magrez acquired Château La Tour Carnet, implementing significant investments in both the vineyards and winemaking facilities. Under his stewardship, the estate has embraced modern techniques while honoring its historical roots, leading to a resurgence in quality and reputation.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProducer and Winemaker\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBernard Magrez, often referred to as a “wine magnate,” owns several prestigious estates worldwide, with Château La Tour Carnet being a jewel in his portfolio. His commitment to excellence is evident in the meticulous care given to the vineyards and the adoption of innovative winemaking practices. The winemaking team focuses on producing wines that reflect the unique terroir of the estate, ensuring each vintage embodies both tradition and modernity.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVineyards and Microclimate\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe estate’s vineyards span approximately 190 hectares, making it one of the largest among the classified growths. Situated on clay-limestone and gravel soils, the vineyards benefit from excellent drainage and optimal sun exposure. The proximity to the Gironde estuary provides a moderating influence on temperatures, reducing the risk of frost and promoting even ripening of the grapes. This unique microclimate, combined with sustainable viticultural practices, contributes to the complexity and elegance of Château La Tour Carnet’s wines.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape Varietals\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe 2012 Château La Tour Carnet is composed of 61% Merlot, 35% Cabernet Sauvignon, with the remaining 4% comprising Petit Verdot and Cabernet Franc. \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification \u0026amp; Aging Methods\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIn 2012, the grapes were hand-harvested to ensure optimal quality. Fermentation took place in temperature-controlled stainless steel vats, allowing for precise management of the process. Post-fermentation, the wine underwent malolactic fermentation to enhance its texture and stability. The aging process involved maturing the wine in French oak barrels, with a portion being new oak, for approximately 16 to 18 months. This regimen imparted subtle oak nuances and facilitated the integration of tannins, resulting in a harmonious and balanced wine.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eABV (Alcohol by Volume)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe alcohol content for the 2012 Château La Tour Carnet is approximately 13.5%.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe 2012 Château La Tour Carnet exhibits a deep ruby hue. The nose reveals aromas of black cherry, cassis, and hints of cedar. On the palate, it offers a medium to full-bodied experience with supple tannins and flavors of dark berries intertwined with subtle oak notes. The finish is attractive and lingering, showcasing the wine’s balance and finesse. \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood \u0026amp; Wine Pairing\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis wine pairs well with roasted meats, particularly lamb and beef. It also complements game dishes and a variety of cheeses, enhancing the dining experience with its depth and structure.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eService Methods and Temperatures\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eServe the 2012 Château La Tour Carnet at a temperature between 16°C and 18°C (60°F to 64°F). Decanting for about 30 minutes prior to serving is recommended to allow the wine to open up and fully express its aromatic profile.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eStorage and Aging Potential\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eStored under optimal conditions, the 2012 vintage has the potential to develop further complexity over the next decade, with a peak drinking window extending from 2017 to 2028. \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eScores\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e•\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003cb\u003eRobert Parker’s Wine Advocate\u003c\/b\u003e: 90 points\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e•\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003cb\u003eJames Suckling\u003c\/b\u003e: 90 points\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e•\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003cb\u003eWine Enthusiast\u003c\/b\u003e: 92–94 points (barrel sample) \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Magnum","offers":[{"title":"Default Title","offer_id":47922406162646,"sku":null,"price":258.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0809\/5465\/4934\/files\/LaTourCarnet.png?v=1773063180","url":"https:\/\/www.pinotera.com\/products\/la-tour-carnet-2012","provider":"Pinotera Wines \u0026 Spirits","version":"1.0","type":"link"}