{"product_id":"louis-jadot-chambertin-grand-cru-2019","title":"Louis Jadot Chambertin Grand Cru 2019","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eWinery Background and History\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eFounded in 1859, Maison Louis Jadot is a prestigious Burgundy wine producer renowned for its commitment to expressing the rich diversity of Burgundy’s terroirs. With over 160 years of history, Louis Jadot has established itself as a benchmark for quality, producing wines that authentically reflect their origins.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProducer and Winemaker\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eLouis Jadot’s winemaking team, led by Frédéric Barnier, upholds the house’s philosophy of minimal intervention, allowing each wine to showcase its unique origin. Barnier’s expertise ensures that the wines balance tradition with innovation, maintaining the high standards set by the winery’s founder.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVineyards and Microclimate\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe Chambertin Grand Cru vineyard is located in the Gevrey-Chambertin appellation within the Côte de Nuits sub-region of Burgundy. This esteemed vineyard benefits from a continental climate with warm summers and cool winters, providing optimal conditions for Pinot Noir cultivation. The soil composition is predominantly limestone and marl, contributing to the wine’s complexity and minerality.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape Varietals \u0026amp; Percentage Used\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e100% Pinot Noir\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification \u0026amp; Aging Methods\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe grapes are hand-harvested and undergo traditional vinification methods. Fermentation occurs in open vats to enhance color and tannin extraction. The wine is then aged in French oak barrels for approximately 18 to 20 months, allowing it to develop depth while maintaining its vibrant fruit character.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eABV (Alcohol by Volume)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eApproximately 13.5%\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe 2019 Louis Jadot Chambertin Grand Cru opens with aromas of sweet berries, spices, loamy soil, licorice, and toasty new oak. On the palate, it is medium to full-bodied, fleshy, and succulent, with fine tannins and good length on the finish. This wine is expected to age gracefully, developing additional complexity over time.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood \u0026amp; Wine Pairing\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThis Grand Cru pairs exceptionally well with rich and flavorful dishes such as roasted duck, beef bourguignon, and lamb shank. Its robust structure and complex flavors complement earthy ingredients like mushrooms and truffles, making it an excellent choice for dishes featuring these components. Additionally, it pairs well with aged cheeses, enhancing the overall dining experience.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eService Methods and Temperatures\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eTo fully appreciate the nuances of this wine, it is recommended to serve it at a temperature between 16 to 18 degrees Celsius (61 to 64 degrees Fahrenheit). Decanting the wine for about an hour before serving can help open up its aromas and flavors, allowing it to express its full potential. Using large, tulip-shaped wine glasses will further enhance the tasting experience by concentrating the bouquet.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eStorage and Aging Potential\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe 2019 Louis Jadot Chambertin Grand Cru possesses remarkable aging potential. When stored in optimal conditions—a cool, dark, and humid environment with a consistent temperature—it can evolve and develop additional complexity over the next 15 to 20 years. Over time, the wine is expected to reveal more nuanced tertiary aromas and flavors, adding to its depth and sophistication.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eScores\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e•\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cb\u003eRobert Parker’s Wine Advocate\u003c\/b\u003e\u003cspan class=\"s1\"\u003e: 93 points\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"s2\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"ASC","offers":[{"title":"Default Title","offer_id":47922345836758,"sku":null,"price":4518.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0809\/5465\/4934\/files\/LouisJadotChambertinGrandCru_4eae9f26-bad1-4948-96dd-d234d2374fdd.png?v=1773668999","url":"https:\/\/www.pinotera.com\/products\/louis-jadot-chambertin-grand-cru-2019","provider":"Pinotera Wines \u0026 Spirits","version":"1.0","type":"link"}