{"product_id":"remoissenet-pere-et-fils-chambolle-musigny-1er-cru-les-combottes-2018","title":"Remoissenet Père et Fils Chambolle-Musigny 1er Cru Les Combottes 2018","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eWinery Background and History\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eFounded in 1877 in Beaune, Burgundy, Remoissenet Père et Fils is a historic estate known for producing refined, classic Burgundy wines. Operating from a 14th-century cellar, the estate underwent significant revitalization after its acquisition in 2005. With substantial investments in both vineyard holdings and winemaking facilities, Remoissenet has re-emerged as a producer of high-quality wines that reflect the diverse terroirs of Burgundy.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProducer and Winemaker\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eSince 2005, the winemaking at Remoissenet has been led by Claudie Jobard, who brings a wealth of experience from her tenure at Maison Joseph Drouhin. Under her guidance, the estate emphasizes meticulous vineyard management and traditional winemaking techniques to produce wines that express the unique characteristics of each vineyard site.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVineyards and Micro Climate\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe Les Combottes vineyard is a Premier Cru site in Chambolle-Musigny, situated in the Côte de Nuits sub-region of Burgundy. The vineyard’s terroir is characterized by limestone-rich soils with varying amounts of clay, providing excellent drainage and mineral richness. The microclimate, influenced by elevation and exposure, contributes to the grapes’ balanced ripening and the wine’s complexity.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification \u0026amp; Aging Methods\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eGrapes are hand-harvested and sorted both in the vineyard and at the cellar. Fermentation occurs using indigenous yeasts in open-top, temperature-controlled French oak vats. The wine is then aged in 350-liter French oak barrels, with a portion of new oak used to impart subtle complexity. The wine is bottled unfined and unfiltered to preserve its natural character.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe 2018 Chambolle-Musigny Les Combottes 1er Cru is deep, powerful, and explosive, offering striking dimension and complexity. Black cherry, plum, lavender, spice, and menthol infuse the wine with tremendous character. A velvety texture and gentle tannins lead to a peppery finish, showcasing the wine’s balance and elegance.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood \u0026amp; Wine Pairing\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThis wine pairs excellently with rich meats such as beef, lamb, and game. Dishes like ribeye steak with Béarnaise sauce, duck with cherries, or smoked venison with parsnip purée and salt-baked beetroot complement its robust structure and complex flavors. Aged cheeses like Comté also make a harmonious pairing.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eService Methods and Temperatures\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eServe this wine at 16–18°C (60–64°F) to fully appreciate its aromatic complexity and texture. Decanting for 1–2 hours before serving is recommended to allow the wine to open up and reveal its full bouquet and flavor profile. Use large Burgundy glasses to enhance the tasting experience.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eStorage and Aging Potential\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe 2018 Chambolle-Musigny Les Combottes 1er Cru has the structure and concentration to age gracefully for 10–15 years. Proper cellaring conditions—cool, dark, and with consistent temperature—will allow the wine to develop additional complexity and depth over time, revealing nuanced flavors and aromas.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape Varietals \u0026amp; Percentage Used\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e100% Pinot Noir\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eABV (Alcohol by Volume)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e13%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eScores\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eWine Enthusiast\u003c\/b\u003e\u003cspan class=\"s1\"\u003e: 92\/100\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"One Red Dot","offers":[{"title":"Default Title","offer_id":47922328240342,"sku":null,"price":1068.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0809\/5465\/4934\/files\/RemoissenetPereetFils_ChambolleMusigny1erCruLesCombottes_0bbe8e00-0d11-441c-a636-080193fbb0f5.png?v=1773668581","url":"https:\/\/www.pinotera.com\/products\/remoissenet-pere-et-fils-chambolle-musigny-1er-cru-les-combottes-2018","provider":"Pinotera Wines \u0026 Spirits","version":"1.0","type":"link"}