{"product_id":"remoissenet-pere-et-fils-charmes-chambertin-grand-cru-2016","title":"Remoissenet Père et Fils Charmes-Chambertin Grand Cru 2016","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eWinery Background and History\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eFounded in 1877 in Beaune, Burgundy, Remoissenet Père et Fils is a historic estate known for producing refined, classic Burgundy wines. Operating from a 14th-century cellar, the estate underwent significant revitalization after its acquisition in 2005. With substantial investments in both vineyard holdings and winemaking facilities, Remoissenet has re-emerged as a producer of high-quality wines that reflect the diverse terroirs of Burgundy. \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProducer and Winemaker\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eSince 2005, the winemaking at Remoissenet has been led by Claudie Jobard, who brings a wealth of experience from her tenure at Maison Joseph Drouhin. Under her guidance, the estate emphasizes meticulous vineyard management and traditional winemaking techniques to produce wines that express the unique characteristics of each vineyard site.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVineyards and Micro Climate\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe Charmes-Chambertin Grand Cru vineyard is situated in the southern part of the commune of Gevrey-Chambertin, on the lower hillside east of Chambertin. The vineyard’s terroir is characterized by limestone-rich soils with varying amounts of clay, providing excellent drainage and mineral richness. The microclimate, influenced by elevation and exposure, contributes to the grapes’ balanced ripening and the wine’s complexity. \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification \u0026amp; Aging Methods\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eGrapes are hand-harvested and sorted both in the vineyard and at the cellar. Fermentation occurs using indigenous yeasts in open-top, temperature-controlled French oak vats. The wine is then aged in 350-liter French oak barrels, with a portion of new oak used to impart subtle complexity. The wine is bottled unfined and unfiltered to preserve its natural character.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe 2016 Charmes-Chambertin Grand Cru is dense, powerful, and explosive. A wine of power and richness, it possesses notable texture and resonance from start to finish. Although naturally quite embryonic, the 2016 is endowed with striking richness and purity in its fruit. It is also one of the best young wines ever tasted at Remoissenet.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e \u003cspan class=\"s1\"\u003e\u003c\/span\u003e \u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood \u0026amp; Wine Pairing\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThis wine pairs excellently with rich meats such as beef, lamb, and game. Dishes like ribeye steak with Béarnaise sauce, duck with cherries, or smoked venison with parsnip purée and salt-baked beetroot complement its robust structure and complex flavors. Aged cheeses like Comté also make a harmonious pairing.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eService Methods and Temperatures\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eServe this wine at 16–18°C (60–64°F) to fully appreciate its aromatic complexity and texture. Decanting for 1–2 hours before serving is recommended to allow the wine to open up and reveal its full bouquet and flavor profile. Use large Burgundy glasses to enhance the tasting experience.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eStorage and Aging Potential\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThe 2016 Charmes-Chambertin Grand Cru has the structure and concentration to age gracefully for 10–20 years. Proper cellaring conditions—cool, dark, and with consistent temperature—will allow the wine to develop additional complexity and depth over time, revealing nuanced flavors and aromas.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape Varietals \u0026amp; Percentage Used\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e100% Pinot Noir\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eABV (Alcohol by Volume)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e13%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eScores\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eJames Suckling\u003c\/b\u003e\u003cspan class=\"s1\"\u003e: 95\/100\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTim Atkin\u003c\/b\u003e\u003cspan class=\"s1\"\u003e: 95\/100 \u003c\/span\u003e\u003cspan class=\"s2\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"One Red Dot","offers":[{"title":"Default Title","offer_id":47922328207574,"sku":null,"price":2208.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0809\/5465\/4934\/files\/RemoissenetPereetFils_CharmesChambertinGrandCru_b2331973-5c42-48a0-a851-57b0a23db6bc.png?v=1773668579","url":"https:\/\/www.pinotera.com\/products\/remoissenet-pere-et-fils-charmes-chambertin-grand-cru-2016","provider":"Pinotera Wines \u0026 Spirits","version":"1.0","type":"link"}