{"product_id":"royal-salute-21yo-miami-polo-limited-edition-1st-fill-rye-and-bourbon-cask","title":"Royal Salute 21yo Miami Polo Limited Edition 1st fill Rye and Bourbon Cask","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eDistillery Background and History\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eRoyal Salute is Royal Salute’s flagship brand by Chivas Brothers, created in 1953 to mark Queen Elizabeth II’s coronation. Every Royal Salute release has at least 21 years of aging, and the brand is known for its premium blending and commemorative limited editions. The “Miami Polo Edition” is the sixth in the Polo collection, drawing inspiration from Miami’s glamour and polo tradition.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eMaster Distiller and Production Philosophy\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eMaster Blender Sandy Hyslop oversaw this release. The philosophy: push boundaries by finishing the blend in 100% \u003cspan class=\"s2\"\u003e\u003cb\u003efirst-fill rye\u003c\/b\u003e\u003c\/span\u003e and \u003cspan class=\"s2\"\u003e\u003cb\u003efirst-fill bourbon\u003c\/b\u003e\u003c\/span\u003e casks—a first for Royal Salute—adding American oak character (vanilla, coconut) layered with spicy rye elements, while retaining the signature harmony and elegance of the brand.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSource of Ingredients (Grain, Water, Yeast)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eAs a blended Scotch, components come from multiple malt and grain whiskies aged in Scotland. The malt whiskies are drawn from the Chivas Brothers’ cask stocks. Water and yeast are those standard to the contributing distilleries (typical Scottish sources) — no special local sourcing is disclosed for this edition.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eDistillation Process\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eEach malt component is distilled in copper pot stills with traditional double distillation. Grain whiskies (if included) derive from column stills. The distinctive aspect lies not in distillation but in the finishing cask regimen.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eMaturation \u0026amp; Cask Information\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eAfter at least 21 years maturation, the blend is \u003cspan class=\"s2\"\u003e\u003cb\u003efully finished\u003c\/b\u003e\u003c\/span\u003e in \u003cspan class=\"s2\"\u003e\u003cb\u003efirst-fill rye and first-fill bourbon casks\u003c\/b\u003e\u003c\/span\u003e. This double American oak finishing layer is intended to introduce creamy vanilla, tropical coconut, and spice from rye influence.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eNose:\u003c\/b\u003e\u003c\/span\u003e Juicy ripe pears, honey blossom, vanilla custard, marzipan, white chocolate, and subtle cinnamon spice.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003ePalate:\u003c\/b\u003e\u003c\/span\u003e Apricot, pear drop sweets, coconut shavings, milk chocolate, zesty lemon curd, with hints of aromatic gingerbread.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eFinish:\u003c\/b\u003e\u003c\/span\u003e Sweet, silky, and complex, with lingering coconut and spice.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood Pairing Suggestions\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003ePairs well with tropical fruit desserts (coconut flan, mango pudding), crème brûlée, almond tart, spiced pork with fruit glaze, and mild cheeses.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eService Suggestions and Ideal Glassware\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eServe neat or with a dash of water to open aromatics. Use a Glencairn or tulip whisky glass. Ideal tasting temperature is ~16–18 °C.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eStorage and Aging Potential\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eOnce bottled, it’s fully matured and stable. Store upright in cool, dark conditions (~15-20 °C). After opening, consume within 1–2 years for best expression.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrain Type \u0026amp; Mash Bill (if applicable)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eBlended Scotch (malt + grain components) finished entirely in malt influence via finishing casks\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eABV (Alcohol by Volume)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e40 %\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Pernod Ricard","offers":[{"title":"Default Title","offer_id":47922261786838,"sku":null,"price":1498.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0809\/5465\/4934\/files\/RoyalSalute21yoMiamiPoloLimitedEdition1stfillRyeandBourbonCask.png?v=1773667804","url":"https:\/\/www.pinotera.com\/products\/royal-salute-21yo-miami-polo-limited-edition-1st-fill-rye-and-bourbon-cask","provider":"Pinotera Wines \u0026 Spirits","version":"1.0","type":"link"}