Banfi Centine Bianco Toscana IGT 2020

Winery Background and History

Founded in 1978 by the Mariani family, Castello Banfi is a renowned winery located in Montalcino, Tuscany. The estate is celebrated for its commitment to combining traditional winemaking techniques with modern innovation, producing wines that reflect the rich heritage of the region.

Producer and Winemaker

The Centine Bianco 2020 is produced under the guidance of Castello Banfi’s experienced winemaking team, who focus on creating approachable yet expressive wines that showcase the character of Tuscany’s terroir.

Vineyards and Micro Climate

The grapes for Centine Bianco are sourced from vineyards in Tuscany, benefiting from the region’s favorable climate and diverse soils, which contribute to the wine’s complexity and balance.

Vinification & Aging Methods

The wine undergoes fermentation in temperature-controlled stainless steel tanks to preserve its fresh fruit characteristics, followed by a period of aging in stainless steel to enhance its complexity and smoothness.

Tasting notes

Centine Bianco 2020 presents a pale straw yellow color with greenish reflections. The nose offers fruity aromas of white fruit and citrus, balanced with floral notes. On the palate, it is fresh and full, with a long finish.

Food & Wine Pairing

This wine pairs well with a variety of dishes, including seafood, chicken, salads, and light pasta dishes. Its freshness and versatility make it an excellent choice for a range of culinary options.

Service Methods and Temperatures

• Serving Temperature: 10–12°C (50–54°F)

• Decanting: Not necessary; serve chilled to enjoy its freshness.

Storage and Aging Potential

While enjoyable now, Centine Bianco 2020 can be cellared for an additional 2–3 years to maintain its freshness and develop further complexity.

Grape Varietals & percentage used

• Chardonnay: 50%

• Vermentino: 50%

ABV (Alcohol by Volume)

12.5%