Thorn Clarke Milton Park Chardonnay 2025

Tasting Notes
Bright and vibrant in appearance, with lifted aromas of apricot and peach. The palate is medium to full-bodied, showing generous peach and nectarine flavours complemented by subtle clove and cardamom characteristics from the restrained use of French oak. The texture is rounded and gently creamy while retaining sufficient freshness to keep the wine balanced. The finish is long, fruit-driven and smooth, combining ripe stone fruit with understated spice. 

Food & Wine Pairing
Particularly versatile with seafood, Asian cuisine, pasta and chicken, which are also among Thorn-Clarke's recommended pairings. It will work well with grilled fish, prawns, roast chicken, creamy pasta and mildly flavoured cheeses. For your event menu, it should pair especially well with the Smoked Salmon Tartine, Fried Tang Yang Chicken with Lime Mayonnaise and Japanese Chicken Skewers.